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Day two: Beef mince with cabbage and potatoes
( 2 adults and 2 kids )
- leftover beef mince stew
- pickled pumpkin or beets
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About the recipe
It's one of the easy days today, as you only have to heat yesterday's leftovers, and then just figure out what to do with the extra time. Enjoy!
1. Heat the leftovers in a pot or the microwave. Add a bit more water, if the dish has dried up too much overnight.
2. Serve the dish with pickled beets or our delicious pickled pumpkin - click the chefs' hat to get the recipe.
Tasks for kids in the kitchen: As there isn't much to do in the kitchen, they can always set the table!