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Easy con carne with chicken - day two
( 2 adults and 2 kids )
- wholegrain rice
- leftover con carne
- 300 gramscarrots*
- 0.5 cucumber
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About the recipe
There's really not a lot to say, so we'll make it brief: Our yummy con carne with chicken on day two. Easy and delicious dinner for the busy days. Enjoy!
1. Boil the rice following the instructions on the packet. Reheat the con carne in the microwave or in a pot on the stove. Peel the carrots, wash the cucumber and cut both into sticks for snack veggies.
2. Serve the con carne with freshly boiled rice and snack veggies as a side.
If your kids are very young and can't chew for themselves just yet, either boil the carrots or go for other, softer veggies, to avoid any risk of the carrot getting stuck in their throat. Also avoid herb sprinkles on hot meals for kids younger than three years. See our list of ingredients to watch out for with younger kids.