Ingredients
Freezer friendly( 2 adults and 2 kids )
- Lasagne
- leftover vegetarian lasagne
- 1 wholewheat baguette
- Snack veggies
- 0.5 cucumber
- 0.5 red bell pepper
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About the recipe
Kitchen time
15 MIN
Waiting time
0 MIN
Second-day lasagne is the best - the lasagne has settled a bit more, and it makes it easy to get dinner ready quickly. Enjoy!
Directions
1. Heat the leftover veggie lasagne in the oven or microwave. Warm the baguette as well.
2. Rinse the cucumber and bell pepper, cut both into sticks and serve with the warm and yummy veggie lasagne.
3. Enjoy!
Tip
Tasks for kids in the kitchen: Let your kids help cut snack veggies and set the table.